Seven-Layer Taco Dip

  

      Total Time) 

         ( 30 Mins:

       Serving) 

           (56

       Prep Time)

          ( 30 Mins:

     Ingredients:

     1 {16 Ounce Can Refried Beans) 

      1 Bunch Chopped Green Onions) 

      1 (8) Ounce Package Cream Cheese)                   Softened

      2 Cups Shredded Cheddar Cheese) 

       1 Large Tomato Chopped)

       1 (1) Ounce Package Taco Seasoning                   Mix) 

       1 Medium Green Bell Pepper Chopped) 

       1 (16) Ounce Container Sour Cream) 

       1 Small Head Iceberg Lettuce                              Shredded) 

        1 (16) Ounce Jar Salsa) 

        1 {6 ounce) can sliced black olives,                     drained

        Directions:

             Step.1

Combine the refried beans and taco seasoning in a bowl and transfer the mixture to a large serving plate.

            Step.2

Mix (sour cream) and (cream cheese) in a bowl and (spread) it over (refried beans)

            Step.3

Add (salsa) on top and add (tomatoes) (capsicum) green onion and (lettuce leaves) on top

              Step.4

(Sprinkle cheddar cheese) on top and then garnish with (black olives)

        Nutrition  facts

          Per       -        serving

           2g

           Protein

            5g

            Fat

           66

          Calories

           4g

          Carbs