Total Time)
30 mins:
Cook Time)
20 mins:
Prep Time)
10 mins:
Servings)
8:
Ingredients:
1.2 cups fine salt
8 tablespoons butter melted
4 pounds new potatoes
Directions:
Step.1
Wash (the potatoes) and keep them (on the side)
Step.2
Fill a large (vessel) with (water) and add (salt)? Add and stir till it (dissolves) completely? And put (potatoes) in (vessel) and let it boil? Reduce the flame and cook for about 12 to 15 minutes until (potatoes) become soft and (hard)? (Drain) the water, cover and keep warm and let a (layer) of (salt) form
Step.3
Melt the (butter) in a small pan over (medium heat) and (high heat) or place in (microwave)? Sprinkle the (butter) over the hot (potatoes)
Step.4
Full enjoy
Nutrition Facts:
Per - Serving
5g
Protein
12g
Fat
277
Calories
40g
Carbs
Tags:
Pasta