Air Fryer Mexican Street Corn Fritters

    Total Time) 

      22 mins:

   Cook Time) 

      12 mins:

   Prep Time) 

      10 mins:

     Yield) 

      8 fritters

   Servings) 

        8:

                  Ingredients:

  1 large egg

  1 tablespoon mayonnaise

  1.2 cup cotija cheese

  1 tablespoon lime juice

  1.2 teaspoon salt

  1 (15.25 ounce can corn drained 

  2 tablespoons sour cream 

  1.2 red onion minced 

  3 tablespoons chopped fresh cilantro

  3.4 teaspoon chili powder

  1.2 cup all purpose flour

  1.2 teaspoon granulated garlic

 Sauce) 

  1 tablespoon lime juice

  3 tablespoons souce cream

 

                     Directions:

 Fritters) 

  Step.1

(Preheat) the (air fryer) to (370 degrees) (190 degrees)? And keep (1.2 cups of corn) aside? And put the remaining corn in a (food processor)? Boil? Add (sour cream) egg, flour and (mayonnaise), (pulse) until the mixture is well combined?

  Step.2

Put the contents of (food processor) into (mixing bowl) and add remaining 1.2 cups corn (granulated garlic) coriander (onion) chili powder cheese (lemon juice) and salt and mix everything well?

   Step.3

Place a perforated (parchment) liner in the (air fryer)? and using a (scoop) drop (2 tablespoons) of the (fritter) mixture into the (basket), (air fry) the (fritters) for 10 minutes, flipping halfway through,?

 Souce) 

  Step.1

Mix (lime juice) and (sour cream) together? Sprinkle over cooked (Mexican street) (corn) fritters?

  

                Nutrition Facts:

                   Per          -         Serving

                   7g

                  Protein

                   9g

                   Fat

                 235

                Calories

                 36g

                Carbs