Sloppy Joe Cornbread Casserole) 

       Total Time)

            55 mins:

       Cook Time) 

             40 mins:

       Prep Time) 

            10 mins:

       servings) 

              12:

              Ingredients:

    2 cups beef broth

    1 teaspoon garlic powder

    2.3 cup whole milk

    1 cup finely chopped yellow onion

    3 tablespoons tomato pasta 

    2 tablespoons worcestershire sauce

    1.2 teaspoon freshly ground black pepper

    1.2 cups ketchup

    2 pounds ground chuk

    2 tablespoons packed light brown sugar

    1.2 teaspoons baking powder

    

    3 tablespoons yellow mustard

    1 cup finely chopped green bell pepper

    Cooking spray

    2 (8.5 ounce packages corn muffin mix              such as jiffy

    2 large eggs

                  Directions:

        Step.1

Preheat (oven) to (350 degrees) F (175 degrees) C ? Lightly spray (9×13) inch (baking) dish ? and gather all (ingredients) ?

       Step.2

Heat a large (skillet) over medium and (high heat)? Add (ground) beef and cook? (stirring occasionally? and breaking the (meat) into small (pieces) with the (help of) a spoon? until completely browned? about 4 to 5 minutes? Add (bell pepper) and (onion)? cook over medium and (high heat)? and (stirring occasionally)? and until soft and (tender) (7 to 8) minutes?

       Step.3

Add the (tomato) (paste) and cook, stirring? until the (tomato) paste (thickens a little), about 2 to 3 minutes? Add the (beef) and (broth)? Use a (spatula) to scrape up any browned bits from the bottom of the pan? Stir in the (pepper), (garlic powder), ketchup, mustard (Worcestershire) and (sugar) until fully combined? Bring to a simmer? and cook, stirring occasionally? until the (spices) thicken and (bubbles) appear on the surface, about (6 to 7) minutes? Remove from (heat) and (transfer) to the prepared (baking dish)?

         Step.4

A (medium spice) corn (muffin mix) (egg) 

(milk baking) powder is (strong) mixed until fully combined? (then) (sloppy) which is poured in an even (portion) over the (filling)?

        Step.5

And (bake) in the pre (heated) (oven)? and until the (cornbread) is (golden) brown? and a (wooden) (stick) inserted in the center comes out clean? and (22 to 25) minutes after that (serve) immediately?

        Step.6

Full enjoy

              Nutrition Facts:

                Per          -           serving

               26g

              Protein

               18g

                Fat

               417

              Calories

   

               38g

              Carbs